Preheat the oven to 180C/350F degrees. Line a baking tray with parchment paper (or use a mini muffin tin as we did)
In a large bowl add all the ingredients and mix well.
With your clean damp hands or using a cookie scoop form meatballs, about the size of a large walnut.
Bake for 10-15 minutes until firm and golden.
Cool before giving to your dog.
Notes
Makes 20 meatballsAlways check with your veterinarian before introducing any new foods into your dog’s diet.Any nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.
Nutrition
Nutrition Facts
Chicken Cranberry Meatballs for Dogs
Serving Size
1 meatball
Amount per Serving
Calories
83
% Daily Value*
Fat
4
g
6
%
Saturated Fat
2
g
13
%
Trans Fat
1
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Cholesterol
20
mg
7
%
Sodium
34
mg
1
%
Potassium
145
mg
4
%
Carbohydrates
6
g
2
%
Fiber
4
g
17
%
Sugar
1
g
1
%
Protein
6
g
12
%
Vitamin A
142
IU
3
%
Vitamin C
1
mg
1
%
Calcium
8
mg
1
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
Keyword chicken dog food recipes, dog meatballs recipe
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