Chicken Dog Biscuits
These low carb and gluten-free chicken dog biscuits are made with just 4 ingredients and use coconut flour for it's great nutrition and binding properties.
Ingredients
- 1 lb ground chicken
- 1 large egg
- ½ cup coconut flour
- ¼ cup fresh parsley chopped
Instructions
- Preheat the oven to 180C/350F degrees and line two baking sheets with parchment paper.
- In a large mixing bowl, place all the ingredients and mix well until you have a dough you can roll. Add more coconut flour if required.
- Place the chicken dough on a sheet of parchment paper and cover with another sheet of parchment paper. Roll out to about ¼ inch thick.
- Use cookie cutters to cut out shapes and place them on the baking sheets.
- Bake for 30 minutes and turn over half way through cooking.
- Allow to cool before handing out a treat!
Notes
This recipe makes about 40 medium shaped dog biscuits.
Always check with your veterinarian before introducing any new foods into your dog’s diet.
Any nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.
Nutrition
Nutrition Facts
Chicken Dog Biscuits
Serving Size
1 treat
Amount per Serving
Calories
24
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
6
%
Trans Fat
0.01
g
Polyunsaturated Fat
0.2
g
Monounsaturated Fat
0.5
g
Cholesterol
14
mg
5
%
Sodium
12
mg
1
%
Potassium
63
mg
2
%
Carbohydrates
1
g
0
%
Fiber
1
g
4
%
Sugar
0.1
g
0
%
Protein
2
g
4
%
Vitamin A
38
IU
1
%
Vitamin C
0.5
mg
1
%
Calcium
2
mg
0
%
Iron
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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