Homemade Kale Chips for Dogs
Just 2 ingredients make this easy kale chips for dogs recipe. Baked, they make a healthy snack your dog will love.
Ingredients
- 4 stalks kale
- 1 tablespoon coconut oil
Instructions
- Preheat the oven to 180C/350F degrees and line a baking tray with parchment paper.
- Remove the stems from the kale stalks and place the leaves in a medium mixing bowl. Roughly tear the leaves into smaller pieces.
- Pour the coconut oil over the leaves and massage it into them.
- Place the leaves onto the baking tray and bake for 15 minutes until crispy. Bake for longer if they have not yet crisped. You don't want them brown though, just firm.
- Remove from the oven and allow to cool before giving the treat.
Notes
Makes 10 servings
Always check with your veterinarian before introducing any new foods into your dog’s diet.
Any nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.
Nutrition
Nutrition Facts
Homemade Kale Chips for Dogs
Serving Size
1 serving
Amount per Serving
Calories
12
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
0.03
g
Monounsaturated Fat
0.1
g
Sodium
0.2
mg
0
%
Potassium
1
mg
0
%
Carbohydrates
0.03
g
0
%
Fiber
0.02
g
0
%
Sugar
0.003
g
0
%
Protein
0.01
g
0
%
Vitamin A
40
IU
1
%
Vitamin C
0.4
mg
0
%
Calcium
1
mg
0
%
Iron
0.01
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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