The banana sardine dog biscuit recipe is a homemade dog treat recipe that combines mashed banana, canned sardines, rice flour, eggs, and turmeric to create a healthy and tasty treat for dogs.
Preheat the oven to 180C/350F degrees. Line a baking tray with parchment paper.
In a large bowl, mash the banana with a fork.
Add the egg and keep mashing.
Drain the sardines and add to the bowl. Mash well.
Add the rice flour and turmeric and mix into a dough. If the mixture is too dry add a few tablespoons of water.
Roll the dough out in between two layers of parchment paper to about ¼ inch thick.
Use a cookie cutter or knife to cut the dough into shapes.
Place the biscuits on the baking tray.
Bake for 15 minutes, turn the biscuits over and bake for about 15 minutes until firm.
Let the biscuits cool completely before serving to your dog.
Notes
Makes 20 medium sized bone shaped dog biscuitsAlways check with your veterinarian before introducing any new foods into your dog’s diet.Any nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.
Nutrition
Nutrition Facts
Banana Sardine Dog Biscuits
Serving Size
1 biscuit
Amount per Serving
Calories
47
% Daily Value*
Fat
1
g
2
%
Saturated Fat
0.2
g
1
%
Trans Fat
0.001
g
Polyunsaturated Fat
0.3
g
Monounsaturated Fat
0.3
g
Cholesterol
15
mg
5
%
Sodium
17
mg
1
%
Potassium
50
mg
1
%
Carbohydrates
8
g
3
%
Fiber
0.4
g
2
%
Sugar
1
g
1
%
Protein
2
g
4
%
Vitamin A
22
IU
0
%
Vitamin C
1
mg
1
%
Calcium
19
mg
2
%
Iron
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
Keyword baked dog treats, sardine dog treats
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