Goat Milk Pumpkin Dog Treats Recipe
These homemade Goat Milk & Pumpkin Dog Biscuits are an easy 3-ingredient treat made with creamy goat milk, pumpkin puree and oat flour. Simple to roll, cut and bake, they make a wholesome homemade treat with a deliciously crunchy texture.
Equipment
- 1 pumpkin cookie cutters optional
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Ingredients
- 1/2 cup goats milk
- 1/2 cup pumpkin puree plain
- 2 cups oat flour
Instructions
- Preheat the oven to 350°F/180°C and line a baking tray with parchment paper.
- Mix the goat milk and pumpkin puree together.
- Stir in the oat flour until a soft, rollable dough forms. Let it sit for a few minutes for the oat flour to absorb moisture.
- Add a little extra oat flour if the dough is sticky.
- Roll in between two layers of parchment paper to approximately ¼ inch/6 mm thick and cut out with cookie cutters.
- Place the cut out shapes onto the prepared baking tray.
- Bake for 20–25 minutes, until firm and lightly golden.
- Cool completely on a wire rack before serving
Optional Icing
- Once the cookies are cool, mix a couple of tablespoons of pumpkin powder with kefir, goat's milk or Greek yogurt until you have a smooth paste.
- Spread out over the cookies.
Video
Notes
For crunchier biscuits: Turn off the oven and leave the biscuits inside while it cools to help dry them further.
Nutrition
Nutrition Facts
Goat Milk Pumpkin Dog Treats Recipe
Serving Size
1 treat
Amount per Serving
Calories
42
% Daily Value*
Fat
1
g
2
%
Sodium
4
mg
0
%
Potassium
54
mg
2
%
Carbohydrates
7
g
2
%
Fiber
1
g
4
%
Sugar
0.4
g
0
%
Protein
2
g
4
%
Vitamin A
743
IU
15
%
Vitamin B12
0.003
µg
0
%
Vitamin C
0.3
mg
0
%
Vitamin D
0.1
µg
1
%
Vitamin E
0.1
mg
1
%
Vitamin K
1
µg
1
%
Calcium
13
mg
1
%
Iron
0.4
mg
2
%
Manganese
0.4
mg
20
%
Magnesium
15
mg
4
%
Zinc
0.3
mg
2
%
Net Carbohydrates
6
g
The information shown is an estimate provided by an online nutrition calculator.
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