Pumpkin Chips for Dogs
These easy pumpkin chips for dogs make an easy treat for your dog and can be made in various ways.
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Ingredients
- 10 oz pumpkin
Instructions
Prepare the Pumpkin Chips
- Peel the pumpkin and slice the pumpkin into thin, even pieces (about 1/8 inch thick) for crispiness.
Oven Bake
- Preheat the oven to 250°F (120°C).
- Place the slices on a parchment-lined baking sheet.
- Bake for 1.5 to 2 hours, flipping halfway through until the chips are dry and crispy.
Air Fryer
- Preheat the air fryer to 300°F (150°C).
- Arrange the pumpkin slices in a single layer in the air fryer basket.
- Cook for 15-20 minutes, flipping halfway through. Adjust time based on the thickness of the chips.
- Keep an eye on them to prevent burning.
Dehydrator
- Place the pumpkin slices in a single layer on the dehydrator trays.
- Set the dehydrator to 135°F (57°C) and dry for 8-12 hours until crisp.
Video
Notes
Makes 10 servings, with one serving being 30g of chips. Serving size will vary depending on the size of your dog.
Cooking times will vary depending upon the method used.
Nutrition
Nutrition Facts
Pumpkin Chips for Dogs
Serving Size
1 serving
Amount per Serving
Calories
7
% Daily Value*
Fat
0.03
g
0
%
Saturated Fat
0.01
g
0
%
Polyunsaturated Fat
0.001
g
Monounsaturated Fat
0.004
g
Sodium
0.3
mg
0
%
Potassium
96
mg
3
%
Carbohydrates
2
g
1
%
Fiber
0.1
g
0
%
Sugar
1
g
1
%
Protein
0.3
g
1
%
Vitamin A
2413
IU
48
%
Vitamin C
3
mg
4
%
Calcium
6
mg
1
%
Iron
0.2
mg
1
%
Net Carbohydrates
2
g
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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