Turkey and Salmon Slow Cooker Dog Food
Homemade slow-cooked turkey and salmon dog food with veggies and healthy fats—perfect for happy, healthy pups
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Ingredients
- 1 lb lean ground turkey
- 10 oz salmon fillets
- 2 oz chicken livers
- 3 oz butternut squash diced
- 2 oz carrots diced
- 2 oz kale chopped
- 3 oz zucchini diced
- 1 tablespoon ground flaxseed
- 1/2 teaspoon turmeric with a pinch of black pepper
- 1 teaspoon fresh ginger grated
- 2 cups dog friendly broth (no onions or seasoning) or water
- 1 tablespoon coconut oil
Instructions
- Grease the slow cooker with the coconut oil.
- Place the ground turkey, salmon fillets and chicken livers at the bottom of the slow cooker.
- Add the vegetables, turmeric, ginger and pour in the broth/water. Stir well.
- Set the slow cooker to low for 6-7 hours or high for 3–4 hours.
- Stir occasionally if possible, until veggies are soft and meats are fully cooked.
- Allow the dog food to cool to room temperature before serving.
- Refrigerate up to 3–4 days or freeze for up to 3 months.
Video
Notes
The total recipe makes 8 cups.
Storage
- Fridge: Airtight container, up to 3–4 days
- Freezer: Portion & freeze up to 3 months
- Thaw: Overnight in fridge or warm water bath
- Serve: Slightly warmed or at room temperature
- Reheat: Gently on stove with a splash of broth
Nutrition
Nutrition Facts
Turkey and Salmon Slow Cooker Dog Food
Serving Size
1 cup
Amount per Serving
Calories
158
% Daily Value*
Fat
6
g
9
%
Saturated Fat
2
g
13
%
Trans Fat
0.01
g
Polyunsaturated Fat
2
g
Monounsaturated Fat
1
g
Cholesterol
76
mg
25
%
Sodium
278
mg
12
%
Potassium
492
mg
14
%
Carbohydrates
3
g
1
%
Fiber
1
g
4
%
Sugar
1
g
1
%
Protein
23
g
46
%
Vitamin A
3858
IU
77
%
Vitamin C
12
mg
15
%
Calcium
39
mg
4
%
Iron
2
mg
11
%
Net Carbohydrates
2
g
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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