Preheat your oven to 350°F (175°C). Line a muffin tin with cupcake liners or grease it lightly to prevent sticking.
In a large mixing bowl, combine the rice flour and shredded cheddar cheese.
Add the eggs, applesauce and Greek yogurt. Mix well until everything is well incorporated and you have a smooth batter.
Divide the batter evenly among the prepared muffin tin, filling each cup about 3/4 full.
Bake the pupcakes in the preheated oven for about 25-30 minutes or until a toothpick inserted into the center comes out clean.
Once baked, remove the pupcakes from the oven and let them cool in the muffin tin for a few minutes. Then transfer them to a wire rack to cool completely.
Once cooled, you can serve the apple cheddar pupcakes to your furry friend. You can also top them with a small dog friendly frosting for an extra special touch.
Notes
Makes 6 pupcakesAny nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.
Nutrition
Nutrition Facts
Apple Pupcakes
Serving Size
1 pupcake
Amount per Serving
Calories
176
% Daily Value*
Fat
5
g
8
%
Saturated Fat
3
g
19
%
Trans Fat
0.01
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Cholesterol
72
mg
24
%
Sodium
90
mg
4
%
Potassium
66
mg
2
%
Carbohydrates
24
g
8
%
Fiber
1
g
4
%
Sugar
2
g
2
%
Protein
7
g
14
%
Vitamin A
196
IU
4
%
Vitamin C
0.2
mg
0
%
Calcium
90
mg
9
%
Iron
0.4
mg
2
%
Net Carbohydrates
24
g
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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