These crunchy baked pumpkin dog treats are made with just 4 simple ingredients—pumpkin, egg, coconut oil, and brown rice flour. A tasty, healthy snack your pup will love!
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium bowl, mix together the canned pumpkin, egg, and melted coconut oil until smooth.
Stir in the brown rice flour and work into a dough.
Roll out the dough in between two layers of parchment paper to about ¼ inch thick. Cut into sticks with a pizza cutter or knife. Or use cookie cutters to cut into shapes or press into silicone molds.
Place the treats on the prepared baking sheet and bake for 20–25 minutes, or until firm and golden brown.
Let the treats cool completely on a wire rack before serving or storing.
Video
Notes
Makes about 25 treats.Roll out sticks of the dough and combine for twists instead of sticks.
Nutrition
Nutrition Facts
Baked Pumpkin Dog Treats
Serving Size
1 treat
Amount per Serving
Calories
50
% Daily Value*
Fat
2
g
3
%
Saturated Fat
1
g
6
%
Trans Fat
0.001
g
Polyunsaturated Fat
0.2
g
Monounsaturated Fat
0.2
g
Cholesterol
7
mg
2
%
Sodium
4
mg
0
%
Potassium
49
mg
1
%
Carbohydrates
8
g
3
%
Fiber
1
g
4
%
Sugar
0.4
g
0
%
Protein
1
g
2
%
Vitamin A
1423
IU
28
%
Vitamin C
0.4
mg
0
%
Calcium
5
mg
1
%
Iron
0.3
mg
2
%
Net Carbohydrates
7
g
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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