Chicken Liver Meatballs for Dogs
Chicken liver meatballs make a great nutritional treat for your dog.
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Ingredients
- 1 lb chicken livers
- 1 cup spinach defrosted
- 1 large egg
- 1/2 cup coconut flour
- 2 tablespoons nutritional yeast
- 1 tablespoon olive oil
Instructions
- Rinse the chicken livers and pat them dry.
- Heat the olive oil in a large pan or skillet on a medium heat and add the chicken livers. Cook until they are completely brown.
- Place the cooked chicken livers in a food processor and add the egg, spinach and nutritional yeast. Blitz until smooth.
- Pour the mixture into a large bowl and add the coconut flour. Mix until you have a firm mixture.
- Use a medium cookie scoop to make balls or use your hands.
- Place the meatballs on a parchment paper lined baking tray and bake at 180C/350F degrees for 20 minutes until firm and golden.
- Cool and serve as a treat or topper.
Video
Notes
Makes 20 medium meatballs.
Nutrition
Nutrition Facts
Chicken Liver Meatballs for Dogs
Serving Size
1 meatball
Amount per Serving
Calories
53
% Daily Value*
Fat
2
g
3
%
Saturated Fat
1
g
6
%
Trans Fat
0.02
g
Polyunsaturated Fat
0.4
g
Monounsaturated Fat
1
g
Cholesterol
88
mg
29
%
Sodium
27
mg
1
%
Potassium
79
mg
2
%
Carbohydrates
2
g
1
%
Fiber
1
g
4
%
Sugar
0.2
g
0
%
Protein
5
g
10
%
Vitamin A
2667
IU
53
%
Vitamin C
4
mg
5
%
Calcium
5
mg
1
%
Iron
2
mg
11
%
Net Carbohydrates
1
g
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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