Goat Meat Stew Recipe
A hearty, nutrient-rich goat meat stew for dogs made with lean protein, sweet potatoes, and dog-safe veggies. Great for sensitive pups!
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Ingredients
- 1 lb goat meat (lean or trimmed stew cuts)
- 1 cup sweet potato, peeled and diced
- 1/2 cup zucchini, chopped
- 1 tablespoon coconut oi or olive oi/flaxseed oil
- 1 large egg, including the shell
- 1/4 teaspoon kelp powder
- 1 teaspoon grated ginger
- 1/2 teaspoon turmeric add a dash of black pepper
- 2 cups water
Instructions
- In a large pot, heat oil over medium heat. Add goat meat and cook until browned.
- Add diced sweet potatoes, zucchini, turmeric and ginger. Stir to combine.
- Pour in the water and bring to a boil. Reduce heat to low, cover, and simmer for 25–30 minutes until veggies are soft.
- Add the egg and crush the shell into small pieces. Cook for 2 minutes and stir through the goat stew mixture.
- Remove from heat. Once cool, add the kelp powder. Stir well.
- Serve to wagging tails.
Video
Notes
This recipe makes about 4 cups of dog food.
Store in airtight containers in the fridge for up to 3 days or freeze in portions
Nutrition
Nutrition Facts
Goat Meat Stew Recipe
Serving Size
1 cup
Amount per Serving
Calories
260
% Daily Value*
Fat
15
g
23
%
Saturated Fat
3
g
19
%
Trans Fat
0.01
g
Polyunsaturated Fat
0.3
g
Monounsaturated Fat
1
g
Cholesterol
47
mg
16
%
Sodium
45
mg
2
%
Potassium
183
mg
5
%
Carbohydrates
8
g
3
%
Fiber
1
g
4
%
Sugar
2
g
2
%
Protein
25
g
50
%
Vitamin A
4816
IU
96
%
Vitamin C
4
mg
5
%
Calcium
24
mg
2
%
Iron
4
mg
22
%
Net Carbohydrates
6
g
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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