Fresh cucumber cups filled with a creamy salmon, Greek yogurt, and dill mixture make a refreshing and healthy treat for dogs. These no-bake bites are packed with protein, omega-3s, and hydrating ingredients your pup will love.
Wash the English cucumber and slice it about 1/4 inch thick.
Using a small spoon or melon baller, carefully scoop out part of the center of each cucumber slice to create small cups. Be careful not to scoop all the way through the bottom.
Drain the canned salmon well and place it into a bowl. Flake the salmon with a fork.
Add the Greek yogurt and dill to the salmon and mix until well combined.
Spoon the salmon mixture into the hollowed cucumber cups.
Chill the cucumber cups in the refrigerator for 15–20 minutes before serving if desired.
Serve immediately and store any leftovers in the refrigerator.
Video
Notes
Makes about 18 slices, but that will depend on how thick you slice the cucumber.If you have any leftover salmon mixture, free it in silicone molds for a frozen treat or add to a lick mat. Or as a topper for dinner.
Nutrition
Nutrition Facts
Salmon Cucumber Cups for Dogs
Serving Size
1 slice
Amount per Serving
Calories
12
% Daily Value*
Fat
0.4
g
1
%
Saturated Fat
0.1
g
1
%
Trans Fat
0.002
g
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.1
g
Cholesterol
5
mg
2
%
Sodium
23
mg
1
%
Potassium
40
mg
1
%
Carbohydrates
0.5
g
0
%
Fiber
0.1
g
0
%
Sugar
0.3
g
0
%
Protein
2
g
4
%
Vitamin A
17
IU
0
%
Vitamin C
1
mg
1
%
Calcium
21
mg
2
%
Iron
0.1
mg
1
%
Net Carbohydrates
0.4
g
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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