Turkey and Cranberry Cat Treats
Soft, bite-sized homemade cat treats made with lean ground turkey, fresh cranberries, egg, and oat flour. These simple, wholesome treats are packed with natural protein and antioxidants, making them a nutritious way to spoil your feline friend.
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Ingredients
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper if not using a silicone treat tray.
- Add all the ingredients into a food processor or blender and blitz until smooth.
- Adjust the texture if needed by adding a small amount of extra oat flour (if wet) or a splash of water (if dry).
- Shape the treats into small pea-sized balls or gently flatten them into tiny discs suitable for your cat.
- Place on the baking tray and bake for 12–15 minutes, or until firm but still soft in the centre.
- Cool completely before serving to your cat.
Video
Notes
We made just over 200 tiny treats using a silicone treat mat. A serving would be 2-3 treats.
Storage: Keep in an airtight container in the fridge for 4–5 days, or freeze for up to 2 months. Thaw before serving.
Nutrition
Nutrition Facts
Turkey and Cranberry Cat Treats
Serving Size
1 serving
Amount per Serving
Calories
4
% Daily Value*
Fat
0.1
g
0
%
Saturated Fat
0.04
g
0
%
Trans Fat
0.001
g
Polyunsaturated Fat
0.03
g
Monounsaturated Fat
0.04
g
Cholesterol
4
mg
1
%
Sodium
2
mg
0
%
Potassium
8
mg
0
%
Carbohydrates
0.2
g
0
%
Fiber
0.02
g
0
%
Sugar
0.01
g
0
%
Protein
1
g
2
%
Vitamin A
5
IU
0
%
Vitamin C
0.02
mg
0
%
Calcium
1
mg
0
%
Iron
0.04
mg
0
%
Net Carbohydrates
0.2
g
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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