Apple Pie for Dogs
Treat your dog to a gluten-free apple pie made with oat flour, coconut flour, and a cinnamon-spiced apple filling. This homemade pie is a wholesome and tasty delight that’s perfect for special occasions or just because!
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Ingredients
Pastry
- 1 cup oat flour
- 1/2 cup coconut flour
- 1/4 cup apple sauce
- 1 large egg
- 2 tablespoons coconut oil
Pie Filling
- 2 medium apples
- 2 tablespoons water
- 1 tablespoon apple sauce
- 1/2 teaspoon cinnamon
Instructions
Make the Pastry
- Preheat the oven to 350°F (175°C) and place 7 silicon muffin liners in a muffin pan.
- In a medium mixing bowl, mix 1 cup of oat flour and ½ cup of coconut flour.
- Stir in ¼ cup of applesauce, 1 egg, and 2 tablespoons of oil. Mix until a dough forms. If the dough is too dry, add a small amount of water, 1 teaspoon at a time, until it comes together.
- Cut the dough into 7 pieces and press the dough into the silicon muffin cases.
Make the Filling
- Peel, core, and chop the 2 apples into small pieces.
- In a small saucepan, combine the chopped apples, 2 tablespoons of water, 1 tablespoon of applesauce, and ½ teaspoon of cinnamon. Cook over medium heat for about 5-7 minutes, stirring occasionally, until the apples are soft but not mushy.
- Let the filling cool slightly before spooning it into the prepared pie crusts.
Assembly
- Spoon the apple mixture into the crust, spreading it evenly.
- If you reserved some dough, cut it into strips and arrange them in a lattice pattern over the filling, or place a smaller rolled-out piece of dough on top.
Bake
- Place the pies in the preheated oven and bake for 25-30 minutes, or until the crust is golden brown.
- Let the apple pies cool to room temperature before giving it to your dog.
Video
Notes
Makes 7 apple pies.
Store in an airtight container in the fridge.
Nutrition
Nutrition Facts
Apple Pie for Dogs
Serving Size
1 pie
Amount per Serving
Calories
181
% Daily Value*
Fat
8
g
12
%
Saturated Fat
5
g
31
%
Trans Fat
0.003
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Cholesterol
27
mg
9
%
Sodium
32
mg
1
%
Potassium
138
mg
4
%
Carbohydrates
25
g
8
%
Fiber
6
g
25
%
Sugar
7
g
8
%
Protein
5
g
10
%
Vitamin A
70
IU
1
%
Vitamin C
3
mg
4
%
Calcium
19
mg
2
%
Iron
1
mg
6
%
Net Carbohydrates
19
g
* Percent Daily Values are based on a 2000 calorie diet.
The information shown is an estimate provided by an online nutrition calculator.
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