Mango Dog Ice Cream
When it’s mango season, make a batch of this mango dog ice cream for a delicious summer frozen treat. Our Caribbean dogs love tropical flavors and this is one of their favorite frozen treats. A naturally sweet treat made with just fresh mango and creamy Greek yogurt. You could have a serving yourself on a hot day too!

This post may contain affiliate links. Please read my disclosure policy for more information.
Why Your Dog Will Love This Recipe
Your dog will love this mango ice cream recipe because it’s cool, creamy and has a natural sweetness. The smooth texture is easy to lick and satisfying on a warm day, while the juicy mango delivers a burst of fruity flavor that dogs find irresistible. Combined with the richness of Greek yogurt, this frozen treat is not only tasty but also comforting and refreshing. Plus, it’s made with real, wholesome ingredients you can feel good about giving your pup-no added sugars or artificial flavors, just simple goodness in every bite!
Ingredients
Just 2 ingredients make this tasty dog treat recipe.

- Mango – is a juicy tropical fruit that’s safe for dogs in moderation and full of nutritional benefits. It’s rich in vitamins A, C, and E which support immune health, skin and vision. Mango also contains fiber and antioxidants, making it a naturally sweet and healthy treat. Always remove the pit and skin before serving, as these parts are not safe for dogs.
- Plain Greek Yogurt – adds a creamy texture and a boost of protein and probiotics to support your dog’s digestive health. It’s lower in lactose than regular yogurt, making it easier for most dogs to tolerate. Be sure to use plain, unsweetened yogurt with no added flavors, sugars or artificial sweeteners (especially xylitol, which is toxic to dogs).
How To Make Mango Dog Ice Cream
This is an easy ice cream recipe to make in a blender.

Place ingredients in a blender and blitz.

Pour into a container and freeze.
Recipe Tips
- For a softer texture, use a ripe mango that blends smoothly.
- Use silicone molds or ice cube trays for easy portioning.
- For an extra flavor twist, blend in a little banana or a spoonful of peanut butter (xylitol-free).
- If your dog has dairy sensitivities, swap the Greek yogurt for a dog-safe dairy-free yogurt such as unsweetened coconut yogurt.
- We use fresh mangos but you could use frozen mangoes too.
Storage Tips
Store the mango ice cream in an airtight container or mold in the freezer for up to 2 months. Just let it sit for a minute or two before serving so it’s not too hard for your pup to enjoy.

Watch Us Make The Recipe
More Dog Ice Cream Recipes
Give your dog a frozen treat with these dog ice cream recipes:

Mango Dog Ice Cream
Need Metric Measurements?
Use the button options below to toggle between US cups and Metric grams.
Ingredients
- 2 cups mango, chopped
- 1/2 cup plain Greek yogurt
Instructions
- Add the mango and yogurt to a blender and blitz until smooth. If the mixture is too thick, add a splash of water.
- Pour the mixture into an ice cube tray, silicone molds, or a shallow dish. Freeze for at least 4 hours or until firm.
- Let the ice cream sit at room temperature for a few minutes to soften slightly before serving. Scoop into your dogโs bowl or let them enjoy a pup-friendly popsicle!
Video
Notes
Nutrition
The information shown is an estimate provided by an online nutrition calculator.